Chinese Food
All Recipes
Braised Lamb Chop with radish
Today, in the beginning of winter, the temperature drops suddenly. How can we have less radish and mutton in this weather? It's so comfortable to have a bowl of hot mutton soup and a piece of tasty radish in winter. The size of the American ah p... ...
Sweet and sour pork chop
Today, I'd like to give you Amway my favorite. The thin ribs plus my favorite sour and sweet taste. It's delicious. Let's learn it.
Sweet and sour pork chop
The sweet and sour pork chops definitely occupy a place in our dishes. Their dark and bright appearance makes people eat at their fingertips every time they see them. The taste of sour, sweet and salty taste at the entrance makes adults and chil... ...
Baked shrimps in salt
The winter in the north is not the season to eat seafood. The crab is not very fat. The razor clam is also closed. It's very fat to see the shrimps in the seafood shop. So today's Salted shrimps are baked.
Tofu mushroom and sea cucumber soup (for one person)
I bought a big bag of ready to eat sea cucumber at home. I'm still a little scared if I eat it directly. But I was tired of eating sea cucumber steamed eggs the next time. Sea cucumber itself has no flavor, so it needs to be matched with other i... ...
Braised yellow croaker
I've thought about it (because I've made braised carp before) the urgent photos I haven't come have been eaten by my daughter-in-law and sister-in-law.
Shrimp ball soup with shredded radish
Shrimp is a high protein food. The meat is soft and easy to digest. It contains a lot of calcium. It is very suitable for babies. However, shrimp is a highly sensitive food. It is recommended to try again for babies over 8 months. White radish n... ...
Homemade meat floss
Do it yourself. Safe, delicious and reassuring
Scalded conch
A simple dish, a record
Braised pork in soy sauce
It's too late to go to the supermarket. I didn't buy the multi-layered streaky pork. But I really want to eat it... Suddenly it cools to 20 degrees. I feel it's more practical to eat some meat. This streaky pork is more sweet. Put less soy sauce... ...
Beef brisket and radish soup
In the cold winter, I drink a bowl of hot soup with beef brisket and radish. I'm in a good mood. Our boss even drinks two bowls. Yuguoguo children are also very tasty. If you love your family, you can also make a pot of such soup in the winter. ... ...
Cantonese hot pot
Cantonese love hot pot in winter, but they are lazy. Our standard match is usually soup bottom. There are fish and chicken. There are also fish skin angle, meatballs and tofu pudding. Young people like to prepare a box of small fat sheep roll or... ...
Drink to satisfy your appetite
I don't know how I like knee cartilage very much recently. It's crunchy. Haha, I can't stand it. Try it
Fried small yellow croaker with lemon
A cat supermarket. The little yellow croaker from the flip card is 0.01 yuan. Dry frying. Seasoning - including immersion.
How to boil balding butter (crabmeat) with crabmail vs. how to make clear and white lard
Crab season. Every year, I always want to make the smell of crab grow a little longer. Many of the butter sold on the Internet is added with too much water. From boiled lard to finished product, you can make it by yourself. Crab bean curd, crab ... ...
